1. Product Name: Carboxyl Methyl Cellulose



2.Chemical Formula:C6H11O7Na



3.Appearance: White Powder



4.Specifications
Type

Specifications
FVH9-A2
FVH9-A1
FH9-A
FM9-A
FVH6-A2
FVH6-A1
FH6-A
FM6-A

Viscosity (Brookfield) mPa.s
1% soln.
≥6000
700-4500
500-700

≥6000
700-4500
300-700


2% soln.



400-2000



400-2000

Degree of Substitution(D.S)
≥0.85
0.65-0.85

Purity (%)
≥99.0
≥99.5

Loss on drying (%)
≤8.0

pH value
6.0-8.5

Pb
≤0.0005

Heavy metals as Pb(%)
≤0.0015

Fe (%)
≤0.02

As (%)
≤0.0002




Packing: In 25 kg P P bag



Application:



CMC is widely used in food industry. For dairy drinks and seasonings, CMC can thicken, stabilize and improve taste. In addition, CMC is also used in ice cream, bread, cake, biscuit, instant noodle and fast paste food for product molding, taste improvement, , water retaining and tenacity strengthening. And FH9, FVH9, FM9 and FL9 have good stability for acide. The products with extra high viscosity have good thickening character.


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